Join us on “50 Tastes Of Gray” as I explore the fascinating world of culinary history with Michelin-trained chef and author Jay Reifel. Discover how Jay’s meticulously researched cookbook, “A History of the World in Ten Dinners” 🍽️ brings historical recipes to life with modern techniques. Learn about his journey in recreating diverse and sophisticated cuisines from Ancient Rome to the Ethiopian Empire, and how you can bring these delectable meals into your home kitchen. #food #history #50TastesOfGray
Jay Reifel Contact info:
Facebook: @jreifel
Instagram: jayreifel
TikTok: jay.reifel JayReifel.com
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👉My Book: Ultimate Eater’s Guide: https: //www.hawaiifoodtours.com/
👉FeedSpot’s 70 Best Food Podcasts You Must Follow for 2024 – https://podcasts.feedspot.com/food_podcasts/ ✅ Recommended Playlists
👉Exploring India with Aayushi Singh: Food, Culture, and Social Media https://www.youtube.com/watch?v=3UTtKzBbEaE
👉Tasting History: Unveiling Culinary Tales with Max Miller https://www.youtube.com/watch?v=pUCvOa6cNxE&t=50s
👉My Lasagna Dinner With Jesus and Obama https://www.youtube.com/watch?v=RkwXzO1w9AI&t=4s
👉The King of Standup Comedy One-Liners (Brian Kiley) Strikes Again! https://www.youtube.com/watch?v=U640oVW_3S8
