Aloha Friends…
Thanks for your support in the post-Covid world related to my efforts in making y(our) world a more delicious place. I’ve started my own show called 50 Tastes Of Gray and it pretty much is me in a different format. If you are interested in having a look/listen we’re at https://YouTube.com/@50TastesOfGray
5 Reasons to Listen to 50 Tastes Of Gray
1) You’ll get to hear about 50 different tastes of gray, and if you’ve ever wondered what the difference is between slate, ash, and charcoal, this podcast will definitely satisfy your curiosity!
2) You’ll learn about the surprisingly diverse world of gray foods, from bland oatmeal to the subtly nuanced flavors of mushrooms, and maybe even get some recipe ideas.
3) You’ll get to hear some hilarious debates about whether gray is a color or a shade, and whether it’s more depressing or calming.
4) You’ll get to listen to me, your buddy, protector/confidante and charmingly witty host, stumble through some truly terrible gray-themed jokes and puns, guaranteed to make you groan and laugh at the same time.
5) I give away lots of cash.
50 Tastes of Gray is a delectable feast for the ears that tantalizes listeners with a smorgasbord of culinary delights. Hosted by the charming and witty Matthew Gray, this podcast is a whimsical and thoughtful exploration of the world of food, where every episode is a mouth-watering adventure that leaves you hungry for more. With each episode, Gray takes you on a culinary journey that celebrates the artistry and creativity of cooking, while also exploring the cultural and social significance of food. From decadent desserts to savory dishes, each flavor is carefully crafted and beautifully presented, like a work of art on a plate. So come, pull up a chair and savor the flavors of 50 Tastes of Gray, where every bite is a new adventure and every episode is a feast for the senses.
