Chef Dr Mike Discusses Culinary Medicine
On today’s episode of 50 Tastes of Gray, I had the pleasure of interviewing Michael Fenster, also known as Chef Dr. Mike. Michael is a one-of-a-kind individual as he is both a board-certified interventional cardiologist and a professional chef. During our conversation, we explored various topics, including diet, nutrition, fighting disease, plant-based diets, climate change, and…
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