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A History of the World in 10 Dinners with Chef Jay Reifel

Join us on “50 Tastes Of Gray” as I explore the fascinating world of culinary history with Michelin-trained chef and author Jay Reifel. Discover how Jay’s meticulously researched cookbook, “A History of the World in Ten Dinners” 🍽️ brings historical recipes to life with modern techniques. Learn about his journey in recreating diverse and sophisticated…

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Our Playful Path To Wellness

A Playful Path to Wellness: My Journey with Dr. Shafer Stedron is a delightful romp. You’ll love this episode… Join Matthew Gray on “50 Tastes Of Gray” as he sits down with Dr. Shafer Stedron, a neurologist transitioning from traditional medicine to a non-clinical healer, speaker, therapist and life coach. In this illuminating and playful…

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He Was Told ‘You Have Two Years to Live’ – TWELVE YEARS AGO!!

​ My guest, Terry Tucker was told ‘You Have Two Years to Live’ – TWELVE YEARS AGO!!”    In this inspiring episode, Terry shares his incredible story of resilience and hope after being diagnosed with terminal cancer in 2012. Despite losing a leg and using a wheelchair, Terry has defied the odds and continues to…

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Dancing Through Life

In this episode of “50 Tastes Of Gray,” we sit down with the multi-talented Anthony Lo Cascio, a renowned tap dancer, performer, and teacher.    Alongside his wife Staci, Anthony co-authored the insightful book “Food As A Prescription,” which delves into the transformative power of diet for better health.    We explore Anthony’s journey in…

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Noshing Narratives: Culinary Characters Unlocked

In this episode of 50 Tastes Of Gray, I had the immense pleasure of welcoming back the legendary David Page, the original creator and producer of the iconic show Diners, Drive-Ins and Dives. This was David’s second appearance on the podcast, and let me tell you, it was nothing short of spectacular. David and I…

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Laughs with a Purpose: Meet Bullseye, the Humanitarian Clown

International Clown Week is celebrated every August 1 to 7 to recognize the efforts clowns across the world put in just to make people laugh. Yes, clowning around is not a piece of cake and you have to be pretty talented to be able to make a crowd of people laugh. Bryan (aka “Bullseye The…

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{Audio Version} Chef Matthew VS Coach Franklin Taggart

​Unconventional Wisdom: A Conversation with Franklin Taggart” Description ​Join​ me, Matthew Gray on “50 Tastes Of Gray ” as ​I si​t down with Franklin Taggart, a coach for dream followers, restless creatives, and daring adventurers. In this engaging episode, ​we discuss life, society, culture, Covid, food, time travel, communications, coaching, blogging, music, and much more. Franklin’s warmth, humor, and intelligence shine…

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Transform Mental HELLNESS into Mental WELLNESS!

Turn Mental HELLNESS into Mental WELLNESS is about Overcoming Trauma After a Suicide Attempt and is just part of the story. Join 50 Tastes Of Gray (https://YouTube.com/@50TastesOfGray) as David Woods Bartley shares his powerful journey from the depths of despair to a life of mental wellness. In this heartfelt interview, David opens up about his…

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Just Dumb Enough to Dream: A Talk with Colton Petry

Aloha and welcome everyone, this is your host, Matthew Gray. In today’s episode of 50 Tastes Of Gray, we’re joined by a special guest, Colton Petry, the man behind the “Just Dumb Enough” podcast. Colton’s life story is nothing short of inspiring. From his roots on Maui to becoming a Firefighter/EMT at a young age,…

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Balancing Act For Your Nutritional Playbook

Join me, Matthew Gray, on 50 Tastes Of Gray as we dive into a deliciously balanced conversation with Emily Zorn, a seasoned registered dietitian and founder of Emily RD Nutrition Coaching. With a rich background in sports nutrition and a history of working with top-tier athletes from THE Ohio State University, the Chicago Cubs, and…

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