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As we dish out the flavors of 2024, join me, Matthew Gray, for a delectable journey through the tastiest moments of 50 Tastes Of Gray. It’s a special Year in Review compilation serves up the finest nuggets from our mouth-watering episodes. Savor the highlights, relish the insights, and indulge in the laughter as we celebrate our unforgettable…

Dive into the delectable world of food and pop culture. 👉Love Food? Love Hawaii? Get My Book ➡️ https://HawaiiFoodTours.com/ Today’s show features the host of “Eat Your Content” Rich Herrera. Join us for mouthwatering conversations and explore the intersection of culinary experiences and pop culture phenomena. #eatyourcontent #foodpodcast www.bio.site/eatyourcontent             …

My special guest for the Christmas & New Years week of 2024 is ​Gavin Webber, also known as The Cheeseman, a passionate cheese maker and educator from Australia. He started making cheese as a hobby in 2009 and has since become a well-known figure in the cheese-making community. Gavin shares his knowledge and love for…

Join us on “50 Tastes Of Gray” as I explore the fascinating world of culinary history with Michelin-trained chef and author Jay Reifel. Discover how Jay’s meticulously researched cookbook, “A History of the World in Ten Dinners” 🍽️ brings historical recipes to life with modern techniques. Learn about his journey in recreating diverse and sophisticated…

A Playful Path to Wellness: My Journey with Dr. Shafer Stedron is a delightful romp. You’ll love this episode… Join Matthew Gray on “50 Tastes Of Gray” as he sits down with Dr. Shafer Stedron, a neurologist transitioning from traditional medicine to a non-clinical healer, speaker, therapist and life coach. In this illuminating and playful…

​ My guest, Terry Tucker was told ‘You Have Two Years to Live’ – TWELVE YEARS AGO!!”    In this inspiring episode, Terry shares his incredible story of resilience and hope after being diagnosed with terminal cancer in 2012. Despite losing a leg and using a wheelchair, Terry has defied the odds and continues to…

In this episode of “50 Tastes Of Gray,” we sit down with the multi-talented Anthony Lo Cascio, a renowned tap dancer, performer, and teacher.    Alongside his wife Staci, Anthony co-authored the insightful book “Food As A Prescription,” which delves into the transformative power of diet for better health.    We explore Anthony’s journey in…

In this episode of 50 Tastes Of Gray, I had the immense pleasure of welcoming back the legendary David Page, the original creator and producer of the iconic show Diners, Drive-Ins and Dives. This was David’s second appearance on the podcast, and let me tell you, it was nothing short of spectacular. David and I…

International Clown Week is celebrated every August 1 to 7 to recognize the efforts clowns across the world put in just to make people laugh. Yes, clowning around is not a piece of cake and you have to be pretty talented to be able to make a crowd of people laugh. Bryan (aka “Bullseye The…

​Unconventional Wisdom: A Conversation with Franklin Taggart” Description ​Join​ me, Matthew Gray on “50 Tastes Of Gray ” as ​I si​t down with Franklin Taggart, a coach for dream followers, restless creatives, and daring adventurers. In this engaging episode, ​we discuss life, society, culture, Covid, food, time travel, communications, coaching, blogging, music, and much more. Franklin’s warmth, humor, and intelligence shine…